At Red Rock Gelato Shoppe, we serve authentic Italian-Style Gelato and Vegan-Friendly Sorbetto made fresh daily in our West Sedona location.

 
 

Run by Master Gelato Chef Carl Muirhead, Red Rock Gelato Shoppe offers handcrafted artisan gelato and vegan-friendly sorbetto.

Unlike some ice cream and gelato shops that simply add water or milk to a pre-made base, every flavor of our gelato and sorbetto is
made from scratch in small batches in our West Sedona location.

Our traditional Italian recipes feature only the freshest, premium-quality, natural local and imported ingredients.
Red Rock Gelato Shoppe’s gelato and sorbetto contain:
NO antibiotics
NO hormones
NO steroids
NO eggs*
NO gluten*

*Except for our cookie and graham flavors

While we’ll always have staples like Cioccolato (chocolate), Pistacchio, and of course our signature Strada Rocciosa Rossa / Red Rocky Road Gelato (a smooth red velvet gelato with crushed graham crackers and white chocolate chunks), we like to mix it up from time to time.

Our Master Gelato Chef finds flavor inspiration everywhere, so you can look forward to a rotation of creative new flavors influenced by fresh, seasonal ingredients and the time of year.

Stop in often to see what’s new — and be sure to say hi to Master Gelato Chef Carl when you do!